On Thursday, November 10th, 4-H members participated in the annual cookery contest. The dishes presented were amazing and very delicious.
Congratulations to all participants on a job well done! It was a challenge for the judges.
All 4-H members can once again showcase their culinary skills in December at District Day.
The winners include:
Beef
1st – Julia Scarabin - Chili
Louisiana Commodity
1st – Danni Fisher – “Maw Maw’s” Pecan Pies
Seafood
1st – Della Reno – Crab and Corn Soup
2nd – Aubriney Parker – Shrimp and Crawfish Fettuccine
3rd - Kyndall Williams - Shrimp Salad
Sugar
1st – Drake Ragas – Blackberry Cobbler
2nd – Jasmine Caban – Chocolate-Chocolate Chip Cookies
3rd – Paisley Demoll – Apple Crisp Bites